Recipe: Cinnamon Bun Smoothie

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Cinnamon Bun Smoothie

Cinnamon Bun Smoothie

This recipe is an easy recipe to make.  You can make it the night before and store it in the refrigerator overnight.  Add the frozen items and blend in the AM.  Adding the milk to the oats will soften them overnight.  

Cinnamon Bun Recipe
Serves 2
This a delicious recipe that is full of protein and fiber.
Prep Time
5 min
Total Time
5 min
Prep Time
5 min
Total Time
5 min
Ingredients
  1. 1/4 cup Oats, Bob's Red Mill Steel Cut Oats
  2. 1 cup of HEB Greek Plain Yogurt - 0% Fat
  3. 2 tsp Vanilla Extract
  4. 1 cup Mootopia 2% Reduced Fat Vanilla
  5. 1 medium Banana frozen (7" to 7-7/8" long)
  6. 2 tsp ground Cinnamon ground
  7. 4 tsp Fitness Fiber
  8. 6 - 8 ice cubes
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Instructions
  1. Add all ingredients to blender.
  2. Blend until smooth!
  3. Garnish with a pinch of ground cinnamon.
Notes
  1. This recipe is a delicious and filling recipe that will last all day. It can also be a great dessert. It has 15 grams of fiber.
Calories
320 cal
Fat
4 g
Protein
21 g
Carbs
52 g
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Nutrition of Cinnamon Bun Smoothie:

Cinnamon Bun Smoothie Nutrition

Cinnamon Bun Smoothie Nutrition

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About the Author

ChuckH
I am a family physician who has served in the US Army. In 2016, I found myself overweight, out of shape, and unhealthy, so I made a change to improve my health. This blog is the chronology of my path to better health and what I have learned along the way.

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