A simple chicken dish that is easy to make.
This is an easy main course to put together. Enjoy this chicken in a high-fiber wrap with a side of veggies and you have a quick and simple meal. You family will love this dish and ask for it regularly.
AuthorChuckHA simple chicken dish that is easily upscaled for the entire family.
Ingredients:
Directions:
Preheat oven to 450 degrees F.
Spray glass baking dish with cooking spray.
Place chicken breast in baking dish. Sprinkle ranch seasoning over chicken. Cut bacon in half and lay over chicken. Cover the dish with aluminum foil.
Bake for 20 minutes or until juices run clear and an instant-read thermometer inserted into the thickest place reaches 165 degrees F.
Remove foil and top chicken with the cheese. Bake 5 minutes more or until cheese is melted.
Enjoy!
Serving Size 1 breast
Servings 1
- Amount Per Serving
- Calories 198Calories from Fat 80
- % Daily Value *
- Total Fat 9g14%
- Saturated Fat 2g10%
- Trans Fat 0g
- Cholesterol 0mg
- Sodium 815mg34%
- Potassium 134mg4%
- Total Carbohydrate 2g1%
- Dietary Fiber 0g
- Sugars 0g
- Protein 25g50%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
- This recipe has less than 200 calories per serving. It is a great entree. You want to make sure to serve this chicken with a side dish that is high in fiber. It also works well in a wrap.
Ingredients
Directions
Preheat oven to 450 degrees F.
Spray glass baking dish with cooking spray.
Place chicken breast in baking dish. Sprinkle ranch seasoning over chicken. Cut bacon in half and lay over chicken. Cover the dish with aluminum foil.
Bake for 20 minutes or until juices run clear and an instant-read thermometer inserted into the thickest place reaches 165 degrees F.
Remove foil and top chicken with the cheese. Bake 5 minutes more or until cheese is melted.
Enjoy!
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